North America's Premium Matsutake Mushrooms for Japan

Due to their distinctive coloration, North American matsutake mushrooms differ from their Japanese domestic counterparts in having a more whitish appearance. However, this difference is part of its charm, and its high aroma is what attracts people to it. The aromatic North American matsutake mushrooms enhance the wonderful flavor in cooking and make for a delicious dish. They are also very satisfying, and the flavor and texture that develops with each bite is well worth the effort.

North American matsutake mushrooms are harvested and delivered with the onset of fall, specifically in October and November. During this season, you can enjoy fresh North American matsutake mushrooms. Enjoy the delicious taste of North American matsutake mushrooms through their unique flavor and texture!

Growing area: North America (Oregon / Washington / Canada)

Estimated delivery: Around September - November

Precautions

• Matsutake mushrooms are harvested in a very short period of time, in limited quantities, and are a very delicate product. Please note that you may have to wait as long as one month or more after placing your order. Please note that even if you order at the same time, the delivery date may change, and it is difficult to deliver in the order you ordered. Orders may be cancelled if shipment is delayed or not possible due to weather conditions or crop failure.
• We do not accept delivery date and time requests.
• No refunds will be made in the event of poor quality due to the recipient's long-term absence or unknown address.
• Please notify us immediately if the recipient's address changes.